![]() Open a 19th-century larder or a 21st-century kitchen cupboard and there will be just one identical product in both. This stuff lasts longer than a good wine and the recipe hasn't changed one jot since Victorians were dunking their fingers in it.īut what makes Lyle's Golden Syrup so exceptional is that it still looks exactly the same, too. Modern distribution means that this tin could be on a supermarket shelf within hours.īut, frankly, it wouldn't make much difference if it took 50 years - or even a century. I am sorely tempted to pull off the lid and dunk my finger in. The finished product scuttles off to join another batch on a cardboard tray. Golden moment: Robert Hardman lifts a giant tin on syrup ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. Archives
June 2023
Categories |